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Brew Bar

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Category ?Category
  • By Brand
    • Able
    • Acaia
    • Acme and Co
    • Aeropress
    • Artisan Smith
    • Bialetti
    • BodyBrew
    • Bona-Vita
    • Brewista
    • Bruer
    • Cafflano
    • Chemex
    • Clever
    • Coffee Gear
    • Comandante
    • EDO
    • Espro
    • Fellow
    • Filtropa
    • Flair Espresso
    • Flatex
    • Frieling
    • Friis
    • Hand Ground
    • Hand Presso
    • Handy Brew
    • Hario
    • Helor
    • Kalita
    • Kinto
    • Kruve
    • La Sorrentina
    • Lido
    • Mato
    • Melitta
    • Milco
    • Mocca Master
    • Nomad
    • Otto
    • Ohaus
    • Pascal Press
    • Porlex
    • Rattleware
    • Rekrow
    • Rhinowares
    • Rok
    • Skale
    • Staresso
    • Tiamo
    • Toddy
    • Trinity
    • Tsubame
    • Wacaco
    • Yama
  • By Category
    • Cold Brew
    • Cupping
    • Brew Bar Cups
    • Hand Grinder
    • Induction Tops
    • Kettles
    • Plunger
    • Portable Espresso
    • Pour Over
    • Scales
    • Servers
    • Stands
    • Stove Top
    • Syphon
    • KITS
Brand ?Brand
  1. Able
  2. Acaia
  3. Acme
  4. Aeropress
  5. Bialetti
  6. BodyBrew
  7. Bonavita
  8. Brewista
  9. Bruer
  10. Cafflano
  11. Chemex
  12. Clean Drop
  13. Clever
  14. Coffee Gear
  15. Coffee Parts
  16. Comandante
  17. Concept Art
  18. Crumpler
  19. Decent
  20. EDO
  21. Espresso Gear
  22. Espro
  23. Fellow
  24. Filtropa
  25. Flair Espresso
  26. Flatex
  27. Frieling
  28. Friis
  29. Hand Ground
  30. Hand Presso
  31. Handy Brew
  32. Hario
  33. Helor
  34. JoeFrex
  35. Kaico
  36. Kalita
  37. Kinto
  38. Kruve
  39. La Sorrentina
  40. Lido
  41. Mato
  42. Melitta
  43. Milco
  44. Moccamaster
  45. Nomad
  46. Ohaus
  47. Otto
  48. Pascal Press
  49. Porlex
  50. Rattleware
  51. Rekrow
  52. Rhinowares
  53. ROK
  54. Skale
  55. Staresso
  56. Tiamo
  57. Toddy
  58. Trinity
  59. Wacaco
  60. Yama
Machine Use ?Machine Use
  1. Domestic
  2. Commercial
Machine Type ?Machine Type
  1. Single Boiler
No. of Group Heads ?No. of Group Heads
  1. 1
Size ?Size
  1. 51 mm
Tamper ?Tamper
  1. Complete
Tamper Base ?Tamper Base
  1. Flat
Units ?Units
  1. Individual
  2. Set of 2
  3. Set of 6
Cup/Saucer ?Cup/Saucer
  1. Cup Only
  2. Saucer Only
Capacity ?Capacity
  1. 10 cup
  2. 4 cup
  3. 70 ml
  4. 100 ml
  5. 150 ml
  6. 240 ml
  7. 300 ml
  8. 350 ml
  9. 360 ml
  10. 400 ml
  11. 480 ml
  12. 500 ml
  13. 600 ml
  14. 700 ml
  15. 750 ml
  16. 800 ml
  17. 1 lt
  18. 1.2 lt
  19. 1.25 lt
  20. 8 oz
  21. 10 oz
  22. 15 oz
  23. 18 oz
  24. 32 oz
  25. 124 oz
  26. 1 cup
  27. 2 cup
  28. 3 cup
  29. 5 cup
  30. 6 cup
  31. 8 cup
  32. 9 cup
  33. 12 cup
  34. 18 cup
Cup Size ?Cup Size
  1. Espresso
  2. Flat White
  3. Latte
Cup Use ?Cup Use
  1. Cafe
Cleaner Type ?Cleaner Type
  1. Powder
Cleaner Use ?Cleaner Use
  1. Descale
Color ?Color
  1. Black
  2. Blue
  3. Bronze
  4. Brown
  5. Copper
  6. Cream
  7. Gold
  8. Green
  9. Grey
  10. Lime
  11. Maroon
  12. Matt Black
  13. Orange
  14. Pink
  15. Polished
  16. Purple
  17. Red
  18. Satin
  19. Silver
  20. Turquoise
  21. White
  22. Yellow
Material ?Material
  1. Alluminium
  2. Brass
  3. Ceramic
  4. Copper
  5. Glass
  6. Porcelain
  7. Rubber
  8. Silicon
  9. Stainless Steel
  10. Teflon
Wood ?Wood
  1. Walnut
Finish ?Finish
  1. Polished
  2. Satin
  3. Silver
Handle ?Handle
  1. Yes
Price ?Price
  1. $
    $
Steam Tip Holes ?Steam Tip Holes
  1. 1
No. of Boilers ?No. of Boilers
  1. 1
Water Location ?Water Location
  1. Reservoir Tank
Burr/Blade Type ?Burr/Blade Type
  1. Conical

Brew Bar

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Brew Bar

Brew bars are becoming an integral part of speciality coffee scene as it’s a great way to experience the variety and quality from farm to farm, roaster and brew method. The most common methods has become the pour-over, however syphon and cold brews have also recently risen in popularity. And of course, the ever popular Aeropress! Technically stovetops fall under the brew bar category, however I almost feel they deserve their own segment. The rise in brew bars has allowed the coffee experience to develop and extend from just espresso.

1300 129 129 9am-5pm M-F AEST

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ACN: 088 223 625
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