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Looking to produce silky, café-quality microfoam without juggling a steam wand? Our steam units offer rapid heating, programmable settings, and consistent results—perfect for commercial environments or serious home brewers who demand precision and speed.
Using your coffee machine’s steam wand for every milk-based drink slows you down. Standalone steam units take over that task, giving baristas more flexibility and customers faster service. These machines are specifically designed for volume, speed, and consistency, making them a smart addition to any commercial coffee setup.
The WPM MS-130T is a commercial-grade milk steamer that heats 200ml of milk in just 40 seconds. It features a touchscreen interface, two memory presets, and a powerful heating element for smooth, repeatable results—no barista required. Whether you're making oat milk lattes or hot chocolates, this machine delivers texture and consistency with one button press.
Pair your Steam unit with the right milk jug or monitor temperature precisely using a barista thermometer.
Different milk types foam in different ways. An automatic steam unit helps you dial in the perfect texture regardless of your base—whether you're using whole milk or oat. Precision control means you can bring out sweetness, improve mouthfeel, and craft art-worthy microfoam on every pour.
Not necessarily, but it supplements it. In multi-staff or high-volume environments, using a standalone steam unit prevents bottlenecks and ensures consistent milk texture across every drink served.
A milk frother typically adds air via mechanical whisking or induction heating. A steam unit like the MS-130T injects pressurised steam, replicating the barista technique used with café machines for authentic microfoam and better control.
Yes. For example, the MS-130T works effectively with a range of plant-based milks. Its adjustable temperature settings help avoid curdling and bring out natural sweetness, especially in oat and soy-based options.
Absolutely. The MS-130T was designed for high-frequency use. Its automated operation and fast heating make it perfect for busy cafés, pop-ups, or catering operations that need consistency and speed.
Tipically, these units provide automatic cleaning reminders and also features like flush cycle and deep cleaning program. Cleaning after each use and running the deep cycle regularly helps maintain performance and hygiene.
Not sure if a commercial steam unit is the right fit? You can also explore our milk frothers and steamers for low-tech home brewing, or automatic frothers for convenient one-touch steaming.